Sustainability is becoming an increasingly important part of luxury hospitality. A recent feature by Journal des Palaces explores how premium water can support both the guest experience and responsible sourcing.
The article highlights Kuohu’s approach to combining naturally pure Finnish artesian water with independently verified sustainability practices. From protected artesian sources and glass-only packaging to carbon-neutral certification and PFAS-free laboratory analyses, every decision is designed to preserve nature’s exceptional purity.
The feature also discusses how premium water can contribute to both exceptional dining experiences and measurable ESG goals, helping hotels and restaurants align responsible sourcing with quality and operational value.
We are honoured to see Kuohu featured among the brands contributing to the future of sustainable luxury hospitality.
Read the full article at Journal des Palaces.
